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中国畜产品市场回顾与展望
china livestock market review & outlook 2006-07 |
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Research Background
2006 was a year of twists of turns for China’s livestock industry. Due to bird flu and hog surplus, poultry and hog market slipped into a recession in the first half of the year with a substantial decline of poultry and hog product price. Hog fever spread from the south to the north in summer. A number of small poultry and hog farms closed down. But in the second half of 2006, broiler, egg and pork supply turned strained accompanied by strong upturn of livestock product price.
2007 is expected to see noticeable changes in the livestock industry. Livestock farm structure may go through great changes. Livestock farms have to meet the challenge of food safety. Hog futures trading is to be launched at Dalian Commodity Exchange, and so on and so forth.
On the basis of in-depth analysis of the livestock market in 2006, this study intends to reveal the trend in the livestock market in 2007, so as to provide a reliable reference to relevant enterprises in their decision-making.
This study is intended for such readers: feed and animal drug producers, livestock administering organizations, livestock service institutions, livestock enterprises, livestock slaughterhouses, meatpacking enterprises, livestock product traders and futures traders, veterinary institutions, livestock information institutions, etc.
This study covers such livestock products: hogs and pork, poultry and poultry meat and eggs, beef cattle and beef, mutton sheep and mutton.
This study not only analyzes the production, consumption, imports & exports and price of livestock products, it also takes a close look at key producers’ performance.
The appendix of this study includes data of livestock production, consumption, price, imports and exports.
CHAPTER ONE
Overview of Animal Husbandry in China in 2006/2007
1.1 Livestock products price fluctuated severely
1.2 Livestock production decreased
1.3 Food safety get more affection on livestock product market
1.4 Impacts from Macro Economy and relative industries
CHAPTER TWO
Status of Pig Production and Pork Market in 2006/2007
2.1 Pig Production
2.1.1 Pig Inventory
2.1.2 Quality Level of Pigs
2.1.3 Production Technology Level
2.1.4 Profit Generation of Pig Production
2.1.5 Future Trend of Pig Production
2.2 Pork Production Situation
2.2.1 Pork Production (National and Provincial)
2.2.2 Current Status of Pig Slaughter and Technological Level
2.2.3 Production Status of Pig Slaughterhouses
2.2.4 Profit Generation Situation of Pork Production
2.2.5 Future Trend of Pork Production
2.3 Import and Export of Pigs and Pork
2.3.1 Import (by origin, quantity and value)
2.3.2 Export (by destination, quantity and value)
2.3.3 Types of Pork Import and Export and Features
2.3.4 Future Trend of Import and Export of Pork Products
2.4 Pork Consumption Status
2.4.1 Pork Consumption
2.4.2 Features of Pork Consumption
2.4.3 Status of Meat Processing Companies
2.4.4 Future Trend of Pork Consumption
2.4.5 Balance Sheet of Pork Supply and Demand
2.5 Pig and Pork Market Prices
2.5.1 Price Changes of Pigs and Pork
2.5.2 Future Trend of Prices of Pigs and Pork
2.6 Analysis of Key Enterprises
2.7 Impacts from Government Policies and Primary Incidents
2.7.1 Ministry of Commerce launched a campaign on hog slaughter industry
2.7.2 Clenobuterol hydrochloride intoxication accident
CHAPTER THREE
Poultry Market 2006/2007
3.1 Poultry Production
3.1.1 Broiler Production
3.1.2 Technological Level of Broiler Production
3.1.3 Status of Broiler Farms
3.1.4 Future Trend of Broiler Production
3.1.5 Other Poultry Production Status
3.2 Import and Export of Chicken Meat Products
3.2.1 Import of Poultry Meats
3.2.2 Export of Chicken Meat Products
3.2.3 Types of Import and Export of Chicken Meat Products and Features
3.2.4 Future Trend of Import and Export of Chicken Meat Products
3.3 Consumption Status of Poultry Meat Products
3.3.1 Chicken Meat Consumption
3.3.2 Features of Chicken Meat Product Consumption
3.3.3 Status of Poultry Meat Processing Enterprises
3.3.4 Future Trend of Consumption of Poultry Meat Products
3.3.5 Balance Sheet of Poultry Meats Supply and Demand
3.4 Market Price of Chicken Meat
3.4.1 Price Changes of Chicken Meat Market
3.4.2 Future Trend of Chicken Meat Price
3.5 Impacts on Poultry Industry from Government Policies and Primary Incidents
3.5.1 Avian Flu Panic
CHAPTER FOUR
Poultry Egg Market in 2006/2007
4.1 Status of Poultry Egg Production
4.1.1 Layer Inventory and Chicken Egg Production
4.1.2 Technological Level of Poultry Egg Production
4.1.3 Status of Layer Farms
4.1.4 Future Trend of Poultry Egg Production
4.2 Import and Export of Poultry Eggs
4.2.1 Import
4.2.2 Export
4.2.3 Types of Import and Export of Poultry Eggs and Features
4.2.4 Future Trend of Poultry Egg Import and Export
4.3 Consumption of Poultry Eggs
4.3.1 Consumption
4.3.2 Characteristics of Poultry Egg Consumption
4.3.3 Status of Poultry Egg Processing Enterprises
4.3.4 Future Trend of Poultry Egg Consumption
4.3.5 Balance Sheet of Poultry Egg Supply and Demand
4.4 Status of Poultry Market Price
4.4.1 Changes of Poultry Market Price
4.4.2 Future Trend of Poultry Egg Price
4.5 Analysis of Key Poultry Egg Producers
4.6 Impacts on Poultry Egg Market from Government Policies and Primary Incidents
CHAPTER FIVE
Beef Cattle and Beef Market in 2006/2007
5.1 Status of Beef Cattle Production
5.1.1 Beef Cattle Inventory
5.1.2 Technological Level of Beef Cattle Production (breeds, feeding technology and epidemic prevention and control)
5.1.3 Characteristics of Beef Cattle Production
5.1.4 Future Trend of Beef Cattle Farming
5.1.5 Beef Production
5.1.6 Technological Level of Beef Cattle Slaughter
5.1.7 Status of Beef Cattle Slaughterhouses
5.1.8 Future Trend of Beef Production
5.2 Import and Export of Beef Cattle and Beef
5.2.1 Import (by origin, quantity and value)
5.2.2 Export (by destination, quantity and value)
5.2.3 Features of Import and Export of Beef Cattle and Beef
5.2.4 Future Trend of Import and Export of Beef Cattle and Beef
5.3 Beef Consumption
5.3.1 Beef Consumption
5.3.2 Features of Beef Consumption
5.3.3 Future Trend of Beef Consumption
5.3.4 Balance Sheet of Beef Supply and Demand
5.4 Market Price of Beef
5.4.1 Changes of Market Price of Beef (National and Provincial)
5.4.2 Future Trend of Beef Price
5.5 Analysis of Key Enterprises
CHAPTER SIX
Meat-type Sheep and Goat and Mutton Market in 2006/2007
6.1 Production of Meat-type Sheep and Goat and Mutton
6.1.1 Inventory
6.1.2 Technological Level of Meat-type Sheep and Goat Farming
6.1.3 Features of Meat-type Sheep and Goat Production and Production Status
6.1.4 Future Trend of Meat-type Sheep and Goat Production
6.1.5 Mutton Output
6.1.6 Technological Level of Meat-type Sheep and Goat Slaughter
6.1.7 Status of Slaughterhouses of Meat-type Sheep and Goat
6.1.8 Future Trend of Mutton Production
6.2 Import and Export of Meat-type Sheep and Goat and Mutton
6.2.1 Import
6.2.2 Export
6.2.3 Features of Import and Export of Meat-type Sheep and Goat and Mutton
6.2.4 Future Trend of Import and Export of Meat-type Sheep and Goat and Mutton
6.3 Mutton Consumption
6.3.1 Quantity of Mutton Consumption
6.3.2 Features of Mutton Consumption
6.3.3 Future Trend of Mutton Consumption
6.3.4 Balance Sheet of Mutton Supply and Demand
6.4 Market Price of Mutton
6.4.1 Price Changes
6.4.2 Future Trend of Mutton Price
APPENDIX：
TABLES:
Table 2.1, Provincial Slaughter of Pigs, 1998-2006
Table 2.2, Provincial Inventories of Pigs, 1998-2006
Table 2.3, Provincial Pork Production, 1998-2006
Table 2.4, Monthly Pork Import in 2006 by Origin
Table 2.5, Monthly Export of Live Pigs in 2006 by Destination
Table 2.6, Monthly Export of Pork in 2006 by Destination
Table 2.7, Pork Import by Origin, 1998-2006
Table 2.8, Pork Export by destination, 1998-2006
Table 2.9, Per Capita Household Pork Consumption of Rural Residents, 1998-2006
Table 2.10, Per Capita Household Pork Consumption of Urban Residents, 1998-2006
Table 2.11, Balance Sheet of Pork Supply and Demand, 1998-2006
Table 2.12, Provincial Monthly Wholesale Price of Live Pigs in 2006
Table 2.13, Provincial Monthly Wholesale Price of Pork in 2006
Table 2.14, Provincial Monthly Price of Piglets in 2006
Table 2.15, Monthly Price of Compound Feed for Pig Fattening in 2006
Table 2.16, Structure of Pig Production Cost in 2006
Table 3.1, Broiler Slaughter, 1998-2006
Table 3.2, Chicken Meat Production, 1998-2006
Table 3.3, Per Capita Chicken Meat Consumption and Proportion of Certain Areas in 2006
Table 3.4, Balance Sheet of Poultry Meats Supply and Demand, 2000-2006
Table 3.5, Provincial Monthly Wholesale Price of Live Chicken in 2006
Table 3.6, Provincial Monthly Wholesale Price of Slaughtered White Chicken in 2006
Table 3.7, Monthly Price of Chick Broilers in 2006
Table 3.8, Monthly Price of Broiler Feed in 2006
Table 3.9, Per Capita Household Consumption of Poultry Meats of Rural Residents, 1998-2006
Table 3.10, Per Capita Household Consumption of Poultry Meats of Urban Residents, 1998-2006
Table 4.1, Provincial Poultry Egg Production, 1998-2006
Table 4.2, Export of Poultry Eggs by Destination, 1998-2006
Table 4.3, Balance Sheet of Poultry Eggs Supply and Demand, 2000-2006
Table 4.4, Monthly Wholesale Price of Chicken Eggs in 2006
Table 4.5, Provincial Monthly Price of Layer Feed in 2006
Table 4.6, Provincial Monthly Price of Chicks in 2006
Table 5.1, Provincial Cattle Inventory, 1998-2006
Table 5.2, Provincial Slaughter of Beef Cattle, 1998-2006
Table 5.3, Provincial Beef Production, 1998-2006
Table 5.4, Per Capita Household Beef Consumption of Rural Residents, 1998-2006
Table 5.5, Per Capita Household Beef Consumption of Urban Residents, 1998-2006
Table 5.6, Balance Sheet of Beef Supply and Demand, 1998-2006
Table 5.7, Provincial Monthly Price of Beef in 2006
Table 5.8, Beef Cost Analysis for Different Production Models in 2006
Table 6.1, Provincial Slaughter of Sheep and Goats, 1998-2006
Table 6.2, Provincial Inventory of Sheep and Goats, 1998-2006
Table 6.3, Provincial Mutton Output, 1998-2006
Table 6.4, Mutton Export by Destination, 1998-2006
Table 6.5, Mutton Import by Origin, 1998-2006
Table 6.6, Per Capita Household Mutton Consumption of Rural Residents, 1998-2006
Table 6.7, Per Capita Household Mutton Consumption of Urban Residents, 1998-2006
Table 6.8, Provincial Monthly Price of Mutton in 2006
FIGURES:
Figure 2.1, Proportion of Pig Production of Every Province to National Total in 2006
Figure 2.2, China Slaughter of Pigs, 1998-2006
Figure 2.3, Proportion of Hog Inventory of Every Province to National Total in 2006
Figure 2.4, China Slaughter & Inventory of Pigs, 1998-2006
Figure 2.5, Proportion of Pork Production of Every Province to National Total in 2006
Figure 2.6, China Pork Production, 1998-2006
Figure 2.7, Proportion of Pork Consumption of Every Province to National Total in 2006
Figure 2.8, Per Capita Household Pork Consumption of Rural & Urban Residents, 1998-2006
Figure 2.9, China Monthly Wholesale Price of Live Pigs & Pork in 2006
Figure 2.10, Monthly Trend of Pork Price and Structuring Cost in 2006
Figure 2.11, China Live Pig Price, 1998-2006
Figure 2.12, China Pork Wholesale Price, 1998-2006
Figure 3.1, Proportion of Broiler Breeding of Every Province to National Total in 2006
Figure 3.2, China Monthly Wholesale Price of Live Chicken & Slaughtered White Chicken in 2006
Figure 3.3, Prices of Yong Chicken, Feed and Live Chicken by Month in 2006
Figure 4.1, Proportion of Chicken Egg Production of Every Province to National Total,2006
Figure 4.2, China Chicken Egg Production, 1998-2006
Figure 4.3, Monthly Prices of Young Layer, Feed and Egg in 2006
Figure 4.4, China Chicken Egg Prices, 1998-2006
Figure 5.1, Proportion of Cattle Production of Every Province to National Total in 2006
Figure 5.2, China Slaughter of Beef Cattle, 1998-2006
Figure 5.3, Proportion of Cattle Inventory of Every Province to National Total in 2006
Figure 5.4, China Cattle Inventory, 1998-2006
Figure 5.5, Proportion of Beef Production of Every Province to National Total in 2006
Figure 5.6, China Beef Production, 1998-2006
Figure 5.7, China Monthly Price of Beef in 2006
Figure 6.1, Proportion of Sheep Production of Every Province to National Total in 2006
Figure 6.2, Proportion of Sheep & Goat Inventory of Every Province to National Total, 2006
Figure 6.3, Slaughter & Inventory of Sheep and Goats, 1998-2006
Figure 6.4, Proportion of Mutton Production of Every Province to National Total in 2006
Figure 6.5, China Mutton Output, 1998-2006
Figure 6.6, Per Capita Household Mutton Consumption of Rural & Urban Residents, 1998-2006
Figure 6.7, China Monthly Price of Mutton in 2006